Virtue Enough 1.0

Recipe: Virtue Enough 2021
Brewer: Thomas Gideon
Style: British Golden Ale
TYPE: All Grain

Recipe Specifications

Boil Size: 7.01 gal
Post Boil Volume: 6.51 gal
Batch Size (fermenter): 5.50 gal

Bottling Volume: 4.50 gal
Estimated OG: 1.043 SG
Estimated Color: 4.3 SRM
Estimated IBU: 39.5 IBUs
Brewhouse Efficiency: 53.00 %
Est Mash Efficiency: 60.2 %
Boil Time: 60 Minutes

Ingredients:

AmtNameType#%/IBUVolume
5.69 galPeculiar Rockville AdjustedWater1--
5.09 galPeculiar Rockville AdjustedWater2--
1.63 gCalcium Chloride (Mash)Water Agent3--
1.54 gGypsum (Calcium Sulfate) (Mash)Water Agent4--
1.11 gEpsom Salt (MgSO4) (Mash)Water Agent5--
0.49 gBaking Soda (Mash)Water Agent6--
5 lbsPale Malt (6 Row) US (2.0 SRM)Grain740.0 %0.39 gal
5 lbsPale Malt, 2-Row (DCM) (2.8 SRM)Grain840.0 %0.39 gal
2 lbs 8.0 ozMaize, Flaked (Thomas Fawcett) (2.0 SRM)Grain920.0 %0.20 gal
1.82 gCalcium Chloride (Sparge)Water Agent10--
1.72 gGypsum (Calcium Sulfate) (Sparge)Water Agent11--
1.24 gEpsom Salt (MgSO4) (Sparge)Water Agent12--
0.55 gBaking Soda (Sparge)Water Agent13--
1.00 ozLegacy [8.10 %] - First Wort 60.0 minHop1430.6 IBUs-
1.00 ozCluster [8.00 %] - Steep/Whirlpool 20.0 min, 17Hop152.6 IBUs-
1.00 ozGoldings, East Kent [5.00 %] - Steep/WhirlpoolHop161.8 IBUs-
1.00 ozGoldings, East Kent [5.00 %] - Steep/WhirlpoolHop171.6 IBUs-
1.00 ozLegacy [8.10 %] - Steep/Whirlpool 20.0 min, 170Hop182.9 IBUs-
1.0 pkgPub (Imperial Yeast #A09)Yeast19--

Mash Schedule: Single Infusion, Medium Body, No Mash Out

Total Grain Weight: 12 lbs 8.0 oz

NameDescriptionStep TemperatureStep Time
Mash InAdd 5.09 gal of water at 160.9 F152.0 F60 min

Sparge: Fly sparge with 3.60 gal water at 185.0 F

Created with BeerSmith - http://www.beersmith.com